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U-Bake Apple-Raisin Strudel

Apples, raisins, sugar, and spices fill this strudel dough. You just pop it on a baking sheet, and into the oven. Watch the family come running! Fresh-baked taste, and so easy! Serve with a scoop of ice cream if you like, but this dessert is great on its own.

Serving Size: 5 oz.

WeightWatchers PointsPlus(per serving): 13

 

Ingredients

Pastry – Enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, salt, mono and diglycerides, vitamin A, water, whey, nonfat dry milk, natural and artificial flavor (soy), beta carotene for color; brushed with a wash of eggs and milk. Apple Filling – Apples (preserved with ascorbic acid, citric acid, salt, sodium sulfite), high fructose corn syrup, sugar, food starch – modified, apple juice, water, natural flavor, juice concentrate, spice, corn syrup solids. Cream Cheese Filling – Water, cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean gums), corn syrup, sugar, food starch-modified, high fructose corn syrup, soybean oil, salt, sodium benzoate and potassium sorbate (as preservatives), maltodextrine, corn starch, soy lecithin, caramel color. Contains major food allergens: wheat, eggs and milk and soy. Made in a plant that also processes nuts.

 

Nutrition Facts
Serving Size
5oz
Servings per Container
2
Amount Per Serving
Calories
451
Calories from Fat
232
% Daily Value*
Total Fat
31g
47%
Saturated Fat
16g
80%
Cholesterol
65mg
21%
Sodium
344mg
14%
Total Carbohydrates
43g
14%
Dietary Fiber
4g
13%
Sugars
24g
Protein
5g
Vitamin A    15% Calcium    5%
Vitamin C    5% Iron    9%
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
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U-Bake Apple-Raisin Strudel


2 Svg
$9.99
4 Svg
$19.49

Heating Instructions

Oven-from Frozen: DO NOT THAW. Prepare from frozen for best results.
  • Do not thaw-prepare from frozen state.
  • Preheat oven to 350 degrees F.
  • Remove strudel from packaging and place on cookie sheet in oven.
  • Cook for 30-40 minutes until browned.
  • Remove strudel from oven and place on plate.
  • Enjoy!




Customer Feedback

Avg rating: Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic based on 35 rating(s).
Phenomenal. The crowning touch on a wonderful Thanksgiving dinner.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Margaret D.   (12/15/2016)

barb loved the strudel
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Frank D.   (01/19/2016)

The best. I love this dessert! Light, flaky crust and delicious filling!
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Bonnie B.   (03/11/2015)


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